At 100AM shopping centre (100 Tras Street), located in Singapore, you can locate Maguro Brothers Japanese seafood restaurant.
At the restaurant, you can savor delectable seafood dishes prepared with seafood flown in directly from Misaki, Kanagawa Prefecture in Japan to Singapore.
The company responsible for the restaurant Maguro Donya Miura Misakikou is a pioneer in the Maguro (tuna) wholesale business in Japan, with its main headquarters situated in Misaki Port.
The entire journey of seafood from the ocean or from the fishermen to the dining table is overseen by Maguro Donya Singapore.
At the restaurant in Singapore, you can enjoy some of the greatest dishes with salmon, tuna, minced crab, oyster, ikura, anago, and more – all at an affordable cost – due to the company being a wholesaler itself.
Maguro Brothers – Japanese Restaurant in Singapore
100 Tras Street, #03-K1, Itadakimasu by PARCO, 100AM Shopping Mall
Opening Hours: Tuesday-Friday 11:30am-2pm, 5:30pm-10pm, Saturday-Sunday 11:30am-2pm, 5:30pm-9pm