With three distinct locations peppered throughout Singapore, Wang Dae Bak Korean BBQ restaurant has established a firm presence in the city-state, one of which is conveniently located within Cross Street Exchange at 22 Cross Street.

Guests at the restaurant are invited to delve into a treasure trove of Korean BBQ classics, a menu thoughtfully curated to embody the ‘Retro’ wave, reminiscent of the 80’s era when the emphasis was on simple yet flavorful culinary experiences.

The authenticity of Korean culture is not just captured in their food but also in their tasteful Korean-style interior decor, which elicits nostalgic sentiments of yesteryears when meals were a reason for families and friends to gather.

The dinner menu at this Korean eatery showcases an enticing array of specialties. To name a few, the Woo Sam Gyup, Herb Wine Pork Belly, Spicy Marinated Pork Belly, and the Marinated Prime Rib stand as some of the notable highlights.

Amoy Street

93 Amoy Street
Singapore 069913
Opening Hours: Monday-Saturday 11:30am-2:30pm (Lunch), 5:30pm-10:30pm (Dinner)

Cross Street Central

22 Cross Street, #01-64, Cross Street Central
Singapore 048421
Opening Hours: Monday-Sunday 11:30am-2:30pm, 5:30pm-10:30pm

Holland Piazza

3 Lorong Liput, Level 2, Holland Piazza
Singapore 277725
Opening Hours: Monday-Sunday 11:30am-2:30pm, 5:30pm-10:30pm

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